Tuesday, July 7, 2015

Pulled Pork BBQ Quesadillas

This is a recipe that I randomly made up in my head and I have to say...MMMMMMMMMM.
This was amazing! I was trying to figure out something we could have that was different than normal. I was going to make fajitas quesadillas and thought, "We have chicken all the time, what is something new that I can make?". Publix had Curly's Sauceless Pulled Pork on sale BOGO and that got my brain working. I didn't want the usual pulled pork sandwich, we have those often enough. So......this is what I came up with!

Ingredients-

2 Lg Sweet Onions
2 Packages Curly's Sauceless Pulled Pork
Sweet Baby Ray's BBQ Sauce ( or whichever brand you like)
Cheddar Cheese (or your favorite kind of cheese)
Tortillas
Butter (softened)
Cooking Oil (I use grapeseed oil)


1. Slice two large sweet onions into thin to medium slices. Place 1-2 tbsp of butter in a skillet over medium to high heat, as well as 1-2 tbsp of oil. Once the butter is melted and bubbling, add the onions. Add salt and pepper.  Cover the onions to allow them to sweat and cook down until they are tender and sort of brownish.

2. Place both packages of Curly's Sauceless Pulled Pork into a saucepan and cook until all broken down and cooked through.

3. Butter one side of each tortilla.

4. In a lg skillet over medium heat, add the tortilla butter side down.

5. Spoon on the pork as well as some of the onions.

6. Sprinkle cheese over top and drizzle some bbq sauce.

7. Add the other tortilla, butter side up.

8. Now time to squish. I used a round cake pan on top of the quesadilla and added four cans in the pan to push down and get the bottom of the quesadilla cooked.

9. Flip and repeat.

10. Cut with a pizza cutter into fours and enjoy! I served ours with extra bbq sauce on the side.

I hope you guys try this recipe. It was seriously amazing!









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